Colliers Cookery School - Kidderminster

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Colliers Cookery School: A Culinary Destination

For individuals seeking a rewarding and engaging culinary experience, Colliers Cookery School presents an exceptional opportunity. Located in the heart of Kidderminster, Worcestershire, this establishment is dedicated entirely to the art of cooking, providing a wide range of courses and workshops designed for both beginners and seasoned food enthusiasts.

Location and Contact Information

The school’s address is Colliers Hill, Clows Top Rd, Kidderminster DY14 9NZ, United Kingdom. Visitors can easily reach them by phone at 1299832013. A comprehensive overview of their offerings, along with schedules and booking information, is available on their website: collierscookery.com. It’s worth noting that the school offers wheelchair accessible parking, demonstrating a commitment to inclusivity and accessibility for all guests.

Specialties and Course Offerings

Colliers Cookery School specializes in delivering high-quality cooking school experiences. They've cultivated a strong reputation for creating memorable and educational events. While their core focus is on culinary instruction, they consistently provide a warm and welcoming atmosphere. The school’s courses span a diverse selection of culinary themes, from festive seasonal workshops like Christmas and Easter, to more specialized courses focusing on chocolate making, pastry, and various regional cuisines. The courses emphasize hands-on learning, allowing participants to actively engage with the food preparation process and gain practical skills.

What to Expect – A Truly Special Experience

Based on feedback, guests consistently highlight the school’s commitment to creating a truly special experience. The venue itself is described as wonderful, with a particularly memorable atmosphere often centered around a welcoming log fire and the comforting treat of hot drinks and mince pies upon arrival. The instructors are frequently praised for their expertise and approachable demeanor. Many participants comment on the quality of the menus and the attention to detail in each session, ensuring a delightful and fulfilling day. The courses frequently include a delicious lunch, providing a complete culinary experience.

Customer Feedback & Reputation

Colliers Cookery School currently holds 7 reviews on Google My Business, all of which boast an impressive average rating of 5/5. This overwhelmingly positive feedback suggests a consistently high level of satisfaction among attendees.

Recommended Information for Prospective Students

Website: collierscookery.com – Essential for viewing course schedules, booking, and venue details.
Phone: 1299832013 – For directly contacting the school to discuss specific inquiries or reservations.
* Address: Colliers Hill, Clows Top Rd, Kidderminster DY14 9NZ – For navigation purposes.

Final Recommendation

For anyone seeking a delightful and enriching culinary adventure, Colliers Cookery School is undoubtedly a worthwhile destination. Considering the consistently excellent reviews and the school’s dedication to providing a memorable experience, we strongly encourage visitors to explore the available courses and contact them directly through their website at collierscookery.com to book their next culinary journey.

👍 Reviews of Colliers Cookery School

susan E.

5/5

Fantastic day’s Christmas workshop with our team at Colliers Cookery School. Thank you so much to Harriet, Steve Lyons, Michelle and Scarlett for hosting us. Wonderful menus, great venue and fabulous experience.

Avril W.

5/5

A lovely day spent on a chocolate course here. Warm welcome on arrival with hot drinks and mince pies in front of a log fire. Followed by excellent presentation from chef Daren Bale. Great fun in the kitchen making chocolates, truffles and a Roulade - perfect for Christmas. Included a lovely lunch too. Learnt so much in one day . Highly recommended .

Joanne G.

5/5

My 11year old daughter attended a MasterChef experience at colliers cookery school and throughly enjoyed the day .
Harriet greeted us and spoke about what was planned for the day ,checked all about allergies and asked if she could take photos which she would forward to us as a keepsake of the day .
On collection my daughter was keen to tell us about the experience and brought home food she had made , a chef's hat, logo t shirt and
recipes from the day .
I would recommend the experience to any child who enjoys cooking and anyone who would just like to try a new experience .
.

Joshua J.

5/5

Was booked onto a patisserie day course with Steve Lyons as a Christmas present. Absolutely fantastic day - can't imagine it having been better. Greeted in the morning with homemade cookies and coffee by the wonderful Harriet. Then taken through making shortcrust, rough puff, a chocolate tart, a stilton and spinach tart and an apple Tarte tatin over the course of the day by Steve who was a font of knowledge. Had a bit of our respective Stilton tarts for lunch with salad and wine. Went home arms heaving with lovely things I'd made.

Honestly can't imagine how the day and the course could have been better. Will certainly be having a look at future courses, and would absolutely recommend to anyone who loves food.

Claire M.

5/5

We went to a foraging and cookery day. It was amazing. The staff were so knowledgable and friendly. Harriet was the best host. The food was absolutely epic: fresh, delicious and plentiful. It was a fantastic day out and well worth every penny!

Will W.

5/5

Esther H.

5/5